Cake Decorating

Course Information

Introduction

This practical, 12-week part-time course is perfect for beginners and enthusiasts alike and will give you the skills you need to create and decorate cakes using everything from royal icing to sugar paste.

Whether you're thinking about setting up a business making cakes and cupcakes for special occasions, you work in a bakery, hotel or restaurant, or you're an avid enthusiast, this is the perfect course for you to develop your cake decorating skills and knowledge.

Overview

Course has 3 modules where you will explore craft resources, explore craft ideas and create and present a cake decoration item.

Who is this course for?

Whether you're thinking about setting up a business making cakes and cupcakes for special occasions, you work in a bakery, hotel or restaurant, or you're an avid enthusiast.

Course units/modules

• Explore craft resourses
• Explore craft ideas
• Create, present and review a final cake decoration item

Entry requirements

There are no formal entry requirements for this course, but you should have a passion and enthusiasm for cake decorating. A good level of spoken and written English and Mathematics is required.

Available apprenticeships and progression options

Level 2 in cake decoration.

Assessment types

Paper based portfolio, refective journal, Practical assessment.