Professional Food and Beverage Service City & Guilds Diploma Level 2

Apply now

Change your preference

Go above and beyond for your customers with this service programme. This course will teach you the skills needed to pursue a career as a chef or as front of house in the food and drink industry. We will prepare you for your next steps through regular work experience opportunities in hotels, restaurants, and bars.

Gallery

Who is this course for?

If you’re in year 11 or 12 and are looking to take the next steps towards your career these courses are for you. Our vast selection of vocational courses span a range of subjects and combine academic study with practical skills. Study in industry standard facilities and use our industry links to prepare for progression.

Benefits / Skills

  • Develop your customer service, food, and beverage skills.
  • Improve your barista and beverage service skills.
  • Increase your alcoholic beverage, menu, and product knowledge.
  • Maintain health and safety and food hygiene.
  • Entry Requirements

    Ideally a minimum of three GCSEs at grade 3 or above. You will also need to be determined, passionate, driven by food and drink, and committed to delivering exceptional customer service.

    Career Progression

    Progression may include our Hospitality, Supervision and Leadership Diploma Level 3, an apprenticeship with one of our many employers, or relevant employment.

    Similar Courses

    City and Guilds Level 2 Diploma in Culinary Skills

    This qualification will help you become an experienced chef. You’ll gain a high standard of cookery skills and have the option to learn further work...

    More info

    NVQ Level 2 Diploma in Food and Beverage Service

    This qualification provides the required skills and knowledge for working in the hospitality and catering industry. It is designed to meet the needs o...

    More info

    Professional Cookery Diploma | Level 2

    Gain a basic understanding of food preparation, cooking, and presentation with our practical programme. This course develops the practical and theoret...

    More info

    Course Details

    Duration

    1 year

    Study Type

    Full time

    Start Date

    13/09/2021

    Course Code

    70162-01

    Course Fee (16-18)

    No fee

    Course Facts

    History

    English and maths will be built into your course if your grades are below 4.

    Labour Market

    There are 41,219 jobs in the hospitality and catering sector in Leeds. (EMSI, 2019)

    Student Testimonial

    “It has been an amazing experience. The dedicated and passionate tutors are experienced chefs that know the industry and prepare us to work as professionals. I highly recommend these courses.” - Ana Mora Roás Patisserie and Confectionery|“My time at the college has been so enriching and fulfilling. During my two years the tutors have been so dedicated and passionate. Not only do they have a vast knowledge, but they are experienced chefs that know the industry well and prepare us to work as professionals. I have been pushed and motivated to achieve the best of my potential. It has been an amazing experience and I highly recommend these courses.” - Ana Mora Roás Patisserie and Confectionery
    School of Travel, Food & Drink
    Leeds City College
    Did You Know?
    Printworks Kitchen & Bar

    Printworks Kitchen & Bar

    Printworks Kitchen & Bar is a training academy which showcases some of the finest upcoming student talent in Yorkshire.

    Find Out More

    Leeds City College