Butcher Apprenticeship Level 2
This programme will allow students to work in butchery which is a highly skilled profession. Butchers display understanding about a range of meat species and the various techniques needed to process and produce products.
Benefits / Skills
Career ProgressionApprentice Butcher As an apprentice butcher you will weigh, wrap and display cuts of meat. In addition, you will cut or prepare meat to specifications, keep inventory of stock, and clean equipment and work areas to maintain health and safety standards. Progression opportunities Below are some Leeds City College apprenticeships you could potentially progress on to once you have completed this programme:
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Butchery is one of the oldest professions in the world dating as far back as 1272.
92.7% of apprentices who used our recruitment service would recommend it to a friend.
Butchery is considered a fine art, as they are trained in a number of special methods.
How do I know that the employer environment is safe?
Leeds City College has a responsibility for the safeguarding for all of its learners. We conduct safety checks on all of our employers to ensure the environment our apprentices are working in is compliant with health and safety laws and has minimised any potential risks related to their job role.
What do I do if I think my child is being bullied in the workplace?
You can contact Leeds City College for advice and guidance on any workplace incidents that occur while your child is on programme. We can then refer you to relevant organisations that will be able to help you deal with employment-based issues.